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Indoor Farmers Market Offers Locally Produced Foods
February 2017

Indoor Farmers Market Offers Locally Produced Foods

admin February 13, 2017 1 min read

Tired of waiting for warmer weather? Come taste the flavors of spring with some farm-fresh food at our indoor farmers market!

On Saturday, March 4, from 10 a.m. to 1 p.m., come do some shopping and meet some friendly farmers at the winter market on the second floor of the Norfolk Town Hall. 

Can’t make it this Saturday? Have no fear—indoor markets will be happening biweekly on Saturdays up until mid-April on the following dates: March 18, April 1, and April 15.

We hope you can make it out to support our local food vendors! 

Town Hall,
19 Maple Ave., Norfolk, CT

One block north of Route 44;
Just follow the signs.
Free parking.

 www.norfolkfarmersmarket.org

 Photo by Bruce Frisch: Eleanore Provencal, known as the “Chicken Lady,” drives from her farm in Brooklyn, Conn. to sell fresh chicken, eggs, and a variety of frozen products, including chicken pot pies and chicken noodle soup.

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